中国餐桌礼仪英语作文初三：

China has a rich culture and tradition when it comes to dining etiquette. It is important to follow these customs to show respect for your host and to create a pleasant dining experience for everyone at the table.

Firstly, it is customary to wait for the host to start eating before beginning your own meal. This shows respect for the host and ensures that everyone is ready to enjoy the dishes together. It is also polite to serve others before serving yourself, and to use the serving utensils provided rather than using your own chopsticks or utensils.

Secondly, when using chopsticks, it is important to hold them correctly and to avoid making noise while eating. It is also considered rude to point your chopsticks at someone or to leave them sticking upright in your bowl of rice. Instead, rest your chopsticks on the chopstick rest provided or on the edge of your plate.

Thirdly, it is important to pace yourself during the meal and not to rush. Take small bites and chew your food thoroughly before swallowing. It is also polite to try a little bit of everything that is served, even if it is not something you normally eat.

Lastly, it is customary to express appreciation for the meal and the hospitality of the host. You can do this by complimenting the food, thanking the host, and offering to help with the dishes or cleaning up.

In conclusion, following proper dining etiquette in China is a sign of respect and is essential for creating a pleasant dining experience for everyone involved. By following these customs and showing appreciation for the meal and the host, you can demonstrate your understanding and appreciation of Chinese culture.